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Souther star LEVA BONPARATE He owns several restaurants in Charleston – but what meals give her all feelings and drive her soul?
Bonaparte that emphasizes its device Republic Garden & Lounge on Southernnessmeals in the last issue Us every week All about what food most of her life most. Starting with her final comfort meal.
The restorer, 45, reveals that “lays tokens with a bandage on the ranch” is a comfortable meal that she eats when no one follows.
“I’m sure my son did it,” Bonaparte jokes in her life in my life in food and refers to her and her husband Lamar Bonapartejust a child, Lamar “Little” Jr.who was born in January 2018.
Bonaparte Cam
With the kind permission of Take Bonaparte/InstagramThe lion adds that the combo of lay and ranches was “everything I could hold down the first month I was pregnant”.
When they desire for the ranking and immersion, Take it Our Her comfort is Ferrero Rocher chocolate.
Scroll down for more unforgettable LEVY – and pick up the latest edition Us every weekNow in newsstands:
What special dinner would your parents create for you?
Ferenjoon (Persian food with chicken, pomegranate and walnuts). It’s my favorite because of nostalgia food with family members who are no longer with us, like my grandparents. I grew up, I would get it and a manga box for a birthday!
What would you order your first date?
Something light. I love the advice of sausages.
What snacks are you obsessed with?
I love eggs, tomatoes and cottage cheese with lots of salt!
What is the recipe you invented?
I make recipes every day! Love mushrooms in everything! Any recipe I (Create) I add mushrooms (like) grilled cheese. My friends are laughing because when we eat, they know I will ask to add a mushroom to what I order!
I also put my twist (several recipes). In our culture we have a thing called Tahdig. It is when you overturn rice, such as a cake and the top is crunchy. I like to add caramelized onions and tortillas to the bottom of the rice. It’s so Delish!
The fact that Vanderpump rules are improving does not mean that television reality viewers should stop increasing their glasses high. While the audience spent 11 seasons watching Scheana Shay, Katie Maloney, Tom Schwartz and other occupation of members transforming from restaurant staff to reality TV Royalty, Bravo recently confirmed that season 12 will contain a brand new cast from Lisa Vanderpump’s (…)
What food did you not like as a child, but since then you have joined your diet?
I hated pomegranate and all the things of green and saffron. Now I love it along with all the green and pomegranate!
What would be your last meal on the ground?
Steak and cream corn. My hubs and I love a great steak! Wherever we travel, we are looking for a great steak house. I never had a cream corn until I moved south and there is nothing tastier for me. Add a little truffle butter to the steak and some creamy horseradish and I’m in heaven!
Souther and Southernness Air on Bravo Thursday at 20:00 and 21:00 et.
