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Have you ever achieved ooey gooey protein pizza cookie? We are with you.
Fortunately, we have a recipe for a pizza pizza cookie as good as it sounds. Your favorite restaurant is cookie dessert, with more sugar and more protein.
Even though the dessert of this size seems indulgence, sometimes you want a deep dish cookie and that’s completely fine!
This pizza cookie is made with low-calorie sweeteners, like fruit fruit or stevia, sugarless maple syrup. Monke fruits are large antioxidants and can help blood glucose regulation, Stevia has low glycemic index, and maple syrup can have anti-cancer properties (1).
When choosing protein powder for this deep dish, choose the best flavor version that you like best. We chose vanilla in our video!
Now that you need to succeed in nutrition information, test our dream protein pizza cookie!
Protein pizza cookie
Ingredients:
- ¼ Cup not plain yogurt
- ⅓ cup monk fruit or stevia
- 2 tbsp sugar-free maple syrup
- 1 egg
- 2 Scoops (60g) Whey protein powder
- ¼ Flour of all rounds
- 1 tbsp-free chocolate chocolate chips
- 1 tbsp pbfit
Instructions:
- Before heat the oven at 450 degrees.
- Move all the ingredients.
- Place the dough in a small frying pan (6 inches), and then put in the oven for 20 minutes.
- Once away, let the pizza cookie cools a bit, and add ice cream on the optional evolution. Enjoy!
Food information
Per server: 507, full fat 12.9g, cholesterol: 215 mg, 241 mg: 50 g, diet fibers: 4.8 g, protein: 57 g.
Post Protein pizza cookie first appeared MyFitnessPal Blog.
